Best Melbourne Restaurants – Arda Turkish Cuisine, Marmara Restaurant, and Pinarbasi Restaurant

When you find the best Melbourne restaurants, you want to return time and time again. It becomes your "home away from home." You know the food and you love it. These are some of the reasons why Arda Turkish Cuisine at 619 Glenhuntly Road Caulfield , Marmara Restaurant at 68 Chapel Street Windsor, or Pinarbasi Restaurant at 279 Sydney Road Coburg are listed as the best Middle Eastern Restaurants in Melbourne.
Middle Eastern cuisine or more specifically, Turkish cuisine is usually a pleasant surprise for the visitor. With high quality ingredients, innovative and exciting spices and seasoning combinations, and a wonderful variety on the menu, Arda Turkish Cuisine is certainly one of the three best Melbourne restaurants. We believe that the food speaks for itself, with vibrant flavors that truly enhance the high quality ingredients and traditional cooking methods. Some of the favorite entrees at Arda include Doner Kebab, Chicken or Lamb Shish Skewers, and the Grilled Kofte. Served with pilav rice and a beautiful salad, you certainly will not leave hungry.
As one of the best Middle Eastern restaurants, you must try Pide, which is a Turkish pizza. We offer it as a side or a entrée, but many people enjoying sharing this delectable dish. We have the traditional toppings for our pide, including samsun, which is seasoned lean lamb, and sujuklu, which a Turkish style pepperoni. Peynirili is a wonderful taste sensation, made with grated feta cheese and topped with parsley. Annem's Special is one of the most popular pides we offer. Featuring sliced capsicum, red onions, mushrooms, sujuk, and hot chili, a slice of this pide is guaranteed to leave you wanting more! Be sure to request the HOT chili!
The best Melbourne restaurants, such as Arda Turkish Cuisine, wouldn't be the same without a fantastic selection of desserts and home made sweets. Each day, the desserts and sweets are prepared from scratch. Baklava, Turkish Delight, halva, and sutlac are some of the sweets Arda is famous for. Take the time to enjoy these confections and desserts with a cup of your favorite Turkish coffee or tea.
The restaurants listed above are some of the best Middle Eastern restaurants you will find in Melbourne. Stop in to enjoy lunch or dinner. The service is fantastic, but the food will simply delight you. The variety of dishes and ingredients, coupled with old world cooking methods, combine to bring you the most authentic Turkish cuisine you find in Melbourne. Eat in or take away and we offer catering, as well. With our wonderful selection of bbq meats, vegetarian dishes, salads, pides, and desserts, there is certainly something here for everyone's tastes. The portions are perfectly sized and the prices are very affordable. As some of the best restaurants in Melbourne, you are certain to be pleased with the food, service, and atmosphere at Arda Turkish Cuisine, Marmara Restaurant, or Pinarbasi Restaurant. You can even enjoy belly dancers on Friday and Saturday nights! Come see why we are the best Middle Eastern restaurants in Melbourne.



Best Middle Eastern Restaurants:For Best Melbourne Restaurants, it's time to visit Glen Eira - Arda Turkish Cuisine at 619 Glenhuntly Road Caulfield , Stonnington - Marmara Restaurant at 68 Chapel Street Windsor, or Hume  - Pinarbasi Restaurant at 279 Sydney Road Coburg for lunch or dinner. With some of the top restaurant reviews Melbourne has, these three restaurants are sure to delight you!

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Savory Crescent Chicken Squares

This is one of my family's favorite dishes, and it has been passed down to me by my husband's family. The idea of mixing chicken and cream cheese may seem odd to some, but the end result is a mild cheesy flavor that is irresistible!

There are two ways to prepare this recipe. One is the traditional individual chicken squares, and the other, which makes prep work a little easier and less messy, uses one pan and layers the mixture and dough. I'll present both of them at the end.

Chicken Chili

Cooking equipment required: You'll need a medium mixing bowl, mixing spoon, pastry brush, and either a cake pan or a cookie sheet for this recipe.

Ingredients:

3 oz cream cheese softened (for a creamier sauce, use more cream cheese)

2 cups cooked chicken, or canned chicken

1/8 tsp pepper

8 oz crescent rolls or similar pastry

3 tbsp melted butter, divided

1/4 tsp salt

2 tbsp milk

¾ cup crushed seasoned croutons or breadcrumbs (optional)

Optional herbs: sage, chives, green onion.

Preheat oven to 350 degrees.

Blend softened cream cheese and 2 tbsp butter in a medium bowl until smooth. Add cooked or canned chicken, salt, pepper and milk (and also any optional herbs you may wish to season). Mix well. Set aside.

Preparation Method #1 - Traditional Individual Chicken Squares - Separate dough into 4 rectangles. Spoon ½ cup of cheesy meat mixture into center. Fold four corners of dough over top of meat. Twist and seal. Brush top with 1 tbsp of melted butter and dip into crushed croutons. Bake on ungreased cookie sheet for 20 to 25 minutes.

Preparation Method #2 - One Pan Dish - This prep idea is a little easier to prepare than the traditional individual chicken squares. Spread cheesy meat mixture into bottom of an ungreased cake pan. Spread dough out into a layer on top of meat mixture. Brush top with 1 tbsp of melted butter and sprinkle crushed croutons on top. Bake for 20 to 25 minutes or until dough is golden brown.

For a lighter version of this recipe, try a low fat cream cheese and crescent rolls. To double the recipe in preparation method #2, you don't need to double the crescent rolls, unless you use a layer of dough on the bottom as well as the top.

Experiment on your own with this one and find the best way to prepare it for yourself and your family!

Nutritional Information:

Total dish:

Calories:1510

Fat: 109

Saturated Fat: 56

Cholesterol: 216

Sodium: 2980

Carbohydrates: 94

Sugars: 20

Protein: 24

Makes 4 servings

One serving:

Calories: 3775

Fat: 27

Saturated Fat: 14

Cholesterol: 54

Sodium: 745

Carbohydrates: 23.5

Sugars: 5

Protein: 6

Savory Crescent Chicken Squares

Tonia Jordan is an author on http://www.Writing.Com/ which is a site for Writers.

Her portfolio can be found at http://www.Writing.Com/authors/spidergirl so stop by and read for a while.

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Addicted To The Leftover Halloween Candy? Tips To Reduce That Sweet Tooth

The candy bowls are everywhere. Full of sweets, chocolates, cookies - the whole nine yards. And to make it worse, people bring in their extra candy to work. You take one piece, and then two pieces and then three...and it all goes downhill from there. The next thing you know you are having three pieces of bread at lunch, craving more caffeine and munching away on the pretzels and chips. The holiday season binge has begun.



Monica Shah founded Ideal Balance in 2006 to help busy professionals lose all the weight they want and keep it off forever. The IB approach is balanced, holistic and simple to implement for even the busiest people. Her clients are able to find peace and balance in their lives through sustained weight loss and healthy eating. She conducts nutrition and health coaching, live workshops and various events in New York City and San Francisco. Please go to www.idealbalanceinc.com/tips to get your free "Managing Overwhelm" kit and weekly tips.

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Easy Crock Pot Recipes for Chicken

Chicken crock pot recipes are very popular. There are many great recipes to choose from, but with all of the options which ones do you fix for your family?

Some of the easiest crock pot recipes for chicken are of course the old standards such as chicken noodle soup or chicken stew. You can jazz your menu selection up a bit however by searching online for chicken recipes.

Chicken Chili

Once you start searching, you're going to discover that there are crock pot recipes for just about every food that can be imagined. Lasagna, pot pies, cake, breakfast, candy, pizza, Mexican...you name it, there's probably a recipe for it.

Here are some of our favorite easy recipes for chicken.' We know you're going to love them:

Barbecue Chicken Recipe

1 frying chicken, cut up or quartered

1 can condensed tomato soup

3/4 cup chopped onion

1/4 cup vinegar

3 tablespoons brown sugar

1 tablespoon Worcestershire sauce

1/2 teaspoon salt

1/4 teaspoon sweet basil

1/4 teaspoon thyme

Put chicken in pot. Combine all other ingredients and pour over chicken. Cover and cook on low setting for 6 to 8 hours. Serves 4.

Chicken Pot Pie Slow Cooker Recipe

3-4 boneless skinless chicken breasts

2-3 cans of cream of chicken soup

1 cup of milk

4 medium potatoes

1 bag or box of frozen peas and carrots

1 small onion diced

sage, oregano, basil, parsley, paprika, ground pepper

2 packages Crescent rolls

Put Chicken breast, soup, milk, potatoes, onion and all spices into slow cooker. Cook on low for 4-6 hrs stir in a bag of carrots and peas; cook for 10-15 minutes. Put onto a pie plate. Unroll Crescent rolls and place on top of the pie. Cover the top with dough. Cook for 10-15 minutes in the oven according to crescent roll package.

Easy Crock Pot Recipes for Chicken

Find more easy crock pot recipes for chicken.

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Wow … Sesame Chicken Recipes!

These are a delicious sesame chicken recipes that is sure to please. Enjoy with your favorite sesame chicken sides.





Sesame Chicken Recipe #1:





Ingredients (serving for 5):


8 ounces uncooked linguine


1 cup matchstick-cut carrots


2/3 cup organic vegetable broth (such as Swanson's Certified Organic)


1/2 cup reduced-fat peanut butter


2 tablespoons rice vinegar


2 tablespoons low-sodium soy sauce


1 tablespoon bottled ground fresh ginger (such as Spice World)


2 teaspoons Smirch (hot chili sauce)


2 cups chopped cooked chicken breast


1 cup thinly sliced green onions


2 tablespoons sesame seeds, toasted





Preparation:





Cook pasta according to package directions, omitting salt and fat.


Add carrots to pasta during the last 3 minutes of cooking. Drain well.


Combine broth and next 5 ingredients (through Smirch) in a food processor; process until smooth.


Combine pasta mixture, chicken, and onions in a large bowl.


Drizzle broth mixture over pasta mixture; toss well. Sprinkle with sesame seeds.








Sesame Chicken Recipe #2:





Ingredients (serving for 4):


1 tablespoon lemon juice


1 tablespoon Gravy Master


2 tablespoons vegetable oil


1/3 teaspoon poultry seasoning


Salt and pepper to taste


1/3 cup sesame seeds


1 (2 1/2 to 3 pound) frying chicken, cut up





Preparation:





Arrange chicken pieces in baking pan in single layer.


Combine lemon juice, Gravy Master, oil and poultry seasoning. Brush over chicken pieces.


Sprinkle with salt and pepper and sesame seeds.


Cover and bake at 400 [degree symbol] F. for one hour.


Uncover and bake 15 to 20 minutes longer.






To discover more information about other chicken recipes besides the sesame chicken recipes, please visit to 300 Chicken Recipes

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