Italian Hot Chiles Chicken Recipe

Barbecuing is a good time to try a variety of different foods. It is very easy to socialize with others and have some great time outdoors. Meat is traditionally used for barbecuing, however there are many other type of food that can be used - seafood, poultry, vegetables.

Today we are making a rather spicy food - Italian Hot Chiles Chicken. To start with you will need 6 skinless, boneless chicken breasts, 2 garlic cloves, 2 chopped dried red chiles, 1/4 olive oil, juice and 1 lemon. Place chicken to a large bowl, add lemon juice, garlic and chiles after stirring it together to well blend. Season it with a bit of salt and pepper.

Next step is to use plastic wrap and cover the chicken breasts to get them marinated. The mixture of red chiles, garlic cloves, olive oil and lemon juice will need time to blend in, so place your large bowl with the ingredients in to the refrigerator for around 10 hours.

Finally we will use wooden skewers to thread the chicken on. Also make sure you save the marinade as you will use it later. Start you barbecue and heat it to over medium-hot coals. Use the marinade to brush the skewers with the chicken and allow up to 10 minutes to cook.

Serve immediately with tomato and onion salads. Also you can garnish it with scallions to make a special taste of this dish. Mashed potatoes can be used as well with the spicy Italian chicken.

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