SAVOR AN EXCLUSIVE CULINARY EXPERIENCE: LIMA, PERU

 Peruvian cuisine is considered one of the most varied and tasty in the world. Thanks to the Pre-Inca and Inca heritage and the Spanish, African, Chinese Cantonese, Japanese and Italian migration, which happened mainly until the XIX century, it brings together a mixture of creole gastronomy and exquisite flavours from the four continents. Peruvian cuisine offers a unique variety of impressive typical dishes in constant evolution, impossible to number them all.

Born in Argentina, Bachelor´s Degree in Tourism, having great experience in the tourism market. Investigating ever, collaborating with a centre specialized in scientific studies and publications on tourism CIET; advancing into the commercial area of travel agencies and hotel industry, she now owns a Travel Company based in Buenos Aires offering services in all Latin America.

Thanks To : all clad stainless 12 quart stock pot